Quick Baking Tip
Just thought I’d share one of my baking tricks I picked up a couple of years ago!
If you find yourself in the middle of baking…and running short on brown sugar–there is a super-easy fix!
Ready?
Take white sugar- and mix in a little molasses until you get the color you desire. The result is something spectacular- fluffier, yummier brown sugar!

Add more molasses…to get it brown enough!
I used mine for my favorite Peanut Butter Fudge







Looks yummy. Thanks for the great tip. Merry Christmas and happy new year to you and your family.
(:(:Smiles:):)
Robin
wish you could email me some PB fudge, My Fave…
Dawn
Your fudge looks wonderful…would you share your recipe? I love to cook and fudge is something I seem to always mess up!
Hugs,
Deb